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Michael
Forum Admin
Clermont, FL
USA
6822 Posts
My Photos
27290 Points
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 Posted - 03/04/2010 : 2:21:39 PM
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What's your favorite Disney recipe?
Mine is:
VEGETARIAN SANDWICH
Fresh Mozzarella, Hummus, Basil Pesto, Cucumber, Roasted Red Pepper, Tomato, and Lettuce on Freshly Baked Focaccia
From the Plaza Restaurant on Main Street in the The Magic Kingdom.
I have found that the Basil Pesto is easy enough to make fresh, it's even easier to buy the tube in the vegetable section. You can also find the roasted red pepper in the canned vegetable isle. The sandwich is easy to prepare and delicious!
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rgjarrell
WDW Fanatic
Custer Park, IL
USA
492 Posts
2675 Points
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Posted - 03/05/2010 : 11:50:31 AM
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I really like hot dogs. I know it's not gourmet.
I was very surprised by the spicy relish at Casey's Corner. Nowhere else in the park has the spicy relish, and it must be a regional thing because I don't typically get that kind of relish at home.
It was spicy. But it was pretty good.
Favorite recipe: spicy relish.
Note of my opinion on food generally: Almost everywhere at Disney, the food is "average", and the recipe is one that I've generally encountered before and doesn't really stand out.
But I was really surprised when I "discovered" this relish I had not encountered before even though I visit WDW fairly regularly.
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Honeymoon05
WED Club Member
Pittsburgh, pa
USA
305 Posts
My Photos
940 Points
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Posted - 03/06/2010 : 08:15:53 AM
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hmmm hard one. I love so many. We really like O'Hana's entire meal but my husband LOVES the peanut dipping sauce the most!
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Michael
Forum Admin
Clermont, FL
USA
6822 Posts
My Photos
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Posted - 03/06/2010 : 10:44:40 AM
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Sounds good, do you have the recipe?
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mommyofseven
WDW Fanatic
Port Monmouth, NJ
USA
930 Posts
4850 Points
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Posted - 03/06/2010 : 7:00:34 PM
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I LOVE the beignets in Port Orleans French Quarter - they are so light and yummy - I have a recipes for them but I cannot duplicate theirs. I also purchased a box mix and it still wasn't the same - when I had questioned one of the guys working behind the counter - he told me it was the oil they fry them in but he couldn't tell me what kind it was! Oh well - it keeps me going back that's for sure!
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There are 22 Day(s), 20 Hour(s), 38 Minute(s), 29 Second(s)
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Crazy for Disney! I'd live there if they'd let me!
Life isn't about waiting for the storm to pass...
It's about learning to dance in the rain.
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Michael
Forum Admin
Clermont, FL
USA
6822 Posts
My Photos
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Posted - 03/07/2010 : 12:08:12 PM
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I think I might have to change the subject to "favorite Disney food" LOL
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Lalenalily
Mouseketeer
Cartersville, GA
USA
82 Posts
My Photos
710 Points
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Posted - 03/31/2010 : 10:28:21 PM
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I think it would have to be O'hana cheesy potatos... I miss it so much!!!
Here is the recipe:
Maui Potatoes
1 pound Russet potatoes (washed and sliced)
1 cup heavy cream
1/4 cup cheddar cheese
2 tbsp parmesan cheese
1/4 cup thinly sliced sweet onions
1 tsp kosher salt
1/4 tsp black pepper
Combine all ingredients in a greased baking pan. Bake for 1 hour at 350 degrees. Let stand five minutes before serving.
Honeymoon05 - here is the recipe for peanut dipping sauce - Enjoy!
It makes 2 quarts
1 oz. garlic in oil
1 teaspoon Thai curry paste
16 oz. soy sauce
1 1/4 lbs. sugar
14 oz. peanut butter
1 oz. fresh ginger, finely chopped
salt & pepper to taste
chopped green onions & peanuts for garnish
Method:
1. In a medium saucepan, lightly saute' garlic in a small amount of oil.
Stir in curry paste. Add soy sauce and bring to a simmer.
2. Add sugar and stir until dissolved. Add remaining ingredients and
continue to stir. Season with salt and pepper.
3. Remove from heat and chill.
4. Serve in bowls for dipping garnished with chopped green onions and
peanuts.
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violinssoundcool
Earning My Ears
Alabama
USA
19 Posts
205 Points
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Posted - 05/24/2010 : 1:35:15 PM
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The Nine Dragon's Honey Sesame Chicken is really good. I admit it could have just been the fact that everything was perfect about my lunch there, but the food really tasted good.
Yield 4 servings
10 to 12 ounces chicken ::FILTERED::, cut into cubes
Marinade:
1 tsp chicken base (not bouillon; base is a pastelike mixture available in gourmet or larger supermarkets)
Dash of white pepper
Salt to taste
Sugar to taste
tsp cooking wine
tsp sesame oil
Garnishes:
Toasted white sesame seeds
Chopped green onions
Batter:
cup all-purpose flour
cup cornstarch
1 heaping tsp baking powder
of a beaten egg
2 tbsp oil
2/3 cup water
Pinch of salt
Honey Sauce:
1/8 cup, plus 1 tbsp honey
cup sugar
1/8 cup ketchup
1 tbsp white vinegar
Method:
1. Combine marinade ingredients and let cubed chicken soak in liquid for 30 minutes.
2. Combine batter ingredients. Set aside.
3. Combine sauce ingredients. Set aside.
4. Heat cooking oil for frying, about 320 F. Using tongs, dip marinated chicken into batter and deep fry.
5. Heat honey sauce in a large wok. Turn off heat. Add chicken pieces and toss to coat. Place chicken in green onions and sesame seeds.
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Michael
Forum Admin
Clermont, FL
USA
6822 Posts
My Photos
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Posted - 05/24/2010 : 1:41:18 PM
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I've been trying to cook Chinese but it's proving to be more difficult than it looks!
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My last Disney World Vacation was 1004 days ago!
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disneydreamin
Top Mouse (Forum Admin)
Ponte Vedra, FL
USA
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Posted - 05/24/2010 : 10:11:07 PM
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I love the Tonga Toast at Kona Cafe! Here is a recipe card for this tasty treat!
http://www.destinationsinflorida.com/Tonga_Toast.pdf
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miranda
Top Mouse (Forum Admin)
Clermont, FL
USA
66 Posts
475 Points
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Posted - 07/06/2010 : 12:07:56 AM
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I LOVE Ohana's! I can't wait to try out that potato recipe.
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Honeymoon05
WED Club Member
Pittsburgh, pa
USA
305 Posts
My Photos
940 Points
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Posted - 07/07/2010 : 1:36:57 PM
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Peanut dipping sauce
Ingredients
1 oz. garlic in oil
1 teaspoon Thai curry paste
16 oz. soy sauce
1 1/4 lbs. sugar
14 oz. peanut butter
1 oz. fresh ginger, finely chopped
salt & pepper to taste
chopped green onions & peanuts for garnish
Method:
1. In a medium saucepan, lightly saute' garlic in a small amount of oil.
Stir in curry paste. Add soy sauce and bring to a simmer.
2. Add sugar and stir until dissolved. Add remaining ingredients and
continue to stir. Season with salt and pepper.
3. Remove from heat and chill.
4. Serve in bowls for dipping garnished with chopped green onions and
peanuts.
O'Hana serves them with fried won tons
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My last Disney World Vacation was 720 days ago!
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Topic |
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Favorite Disney recipe?
